
#ARichLife #Spice #HomeCooking
We are big pumpkin pie fans at my house (and kind of pumpkin pie snobs). I make from-scratch homemade pumpkin pie three times a year: Thanksgiving, my birthday, and my elder kid's birthday. My version is dairy-free, gluten-free, and rich in spices (a variation on a recipe from Cooks Illustrated). I could have saved this for #Pie on the 16th, but I have other pies for that.
@Eggs @Alwaysbeenaloverofbooks























































