
Lunch today was my slightly delayed Momos & a few other Indian/Napalese dishes for my review of the tagged book (see tagged book post before this one) for #FoodAndLit #Nepal
I tried:
-Momo-dumplings of ground chicken, greens & spices & tangy tomato dipping sauce
-Himalayan naan-stuffed with spinach & shredded chicken tikka
Sides of dal (Nepali yellow lentils in ginger, garlic & tomatoes), Himalayan Mash Potato (curry & peas), raita & rice.😋