#tlt #threeforthursday Thanks @Read4life for the tag!
1) Emma Djan from the tagged series
2) Precious from the No 1 Ladies Detective Agency
3) Steele from the Glass and Steele series
Some marvelous ladies!!
#tlt #threeforthursday Thanks @Read4life for the tag!
1) Emma Djan from the tagged series
2) Precious from the No 1 Ladies Detective Agency
3) Steele from the Glass and Steele series
Some marvelous ladies!!
In #Ghana, getting an education doesn‘t promise a successful life but being a sakawa boy does. They answer to fetish priests who bestow magical powers on the sakawa boys in return for ghoulish tasks they perform for the priests. Sakawa boys run sophisticated internet scams on Americans. In this story, an American falls in love with a realistic woman, gives her money for an emergency, and travels to meet her. When he learns she doesn‘t exist he ⬇️
I just finished this book and HOLY SMOKES is it ever good!! I‘ll have to think on how to write the review of such a complex murder mystery set in #Ghana, but I‘m pretty sure I‘ll line up to read every book in this series. Fortunately there are two more books at this point. And there‘s another detective series about Inspector Darko Dawson also set in Ghana by the same author.
Review to come.
#foodandlit @Catsandbooks
It always feels appropriate when a #foodandlit book that‘s not about food still mentions food. I looked up kenkey. It‘s made from fermented white corn. #Ghana @Catsandbooks
https://www.196flavors.com/ghana-kenkey/
I arrived early for my 3 pm massage. Nothing like a little self-care.
This is my Friday night party
#Ghana #foodandlit @Librarybelle @BarbaraBB
My nightly hot chocolate and my book. The book is really really good! The mug is from the Library of Congress, a gift to my husband in 1998 when I clerked at a law firm in DC.
#Ghana #foodandlit @Catsandbooks
Technically it‘s all my ebooks. But IRL, it‘s the tagged book. Fortunately it‘s pretty interesting so far.
I‘d love to hear what book is closest to you right now.
I just love it when my book for #foodandlit talks about traditional food, and the book is not about food. It‘s like “Bonus!” Here a character is making fufu and groundnut stew, a recipe from #Ghana.
@Catsandbooks