Home Feed
Home
Search
Search
Add Review, Blurb, Quote
Add
Activity
Activity
Profile
Profile

Welcome to Litsy!

Litsy is a place to share and discover your favorite books with your favorite people.

Litsy is available on the web, for iOS and Android.

It’s fun.  It’s simple.  It’s all about the book. Sign up and get a little Litsy.

To respect member's privacy and keep things awesome, most of Litsy is hidden from Google. We let humans see and share pages, but not machines. Find out more.
This page is: Hidden

Trending Hashtags

See More
#DaysDevotedTo
22 users recently
#wintergames2024
8 users recently
#5joysfriday
38 users recently
#XmasChaCha
9 users recently
#readaway2024
13 users recently
#serieslove2024
20 users recently

Trending Books

See More
Untitled
Untitled
Untitled
49 users recently
How to Build an Insect
How to Build an Insect
Roberta Gibson
10 users recently
If Sharks Disappeared
If Sharks Disappeared
Lily Williams
8 users recently
Somewhere Beyond the Sea
Somewhere Beyond the Sea
Tj Klune
8 users recently
James
James: A Novel
Percival Everett
10 users recently
About | Help / FAQs | Privacy | Terms | Press | Resources
French Chef in America: Julia Child's Second ACT
French Chef in America: Julia Child's Second ACT | Alex Prud'homme
8 posts | 10 read | 10 to read
The enchanting story of Julia Child's years as TV personality and beloved cookbook author--a sequel in spirit to My Life in France--by her great-nephew Julia Child is synonymous with French cooking, but her legacy runs much deeper. Now, her great-nephew and My Life in France coauthor vividly recounts the myriad ways in which she profoundly shaped how we eat today. He shows us Child in the aftermath of the publication of Mastering the Art of French Cooking, suddenly finding herself America's first lady of French food and under considerable pressure to embrace her new mantle. We see her dealing with difficult colleagues and the challenges of fame, ultimately using her newfound celebrity to create what would become a totally new type of food television. Every bit as entertaining, inspiring, and delectable as My Life in France, The French Chef in America uncovers Julia Child beyond her "French chef" persona and reveals her second act to have been as groundbreaking and adventurous as her first.
Amazon Indiebound Barnes and Noble WorldCat Goodreads LibraryThing
Pick icon
100%
blurb
emilyhaldi
emilyhaldi
The French Chef in America: Julia Child's Second Act | Alex Prud'homme
post image

Wish I could cook a #dinnerfortwo like Julia Childs. Hoping that if I get my hands on all of her books maybe I can get there with some practice 😬 wish me luck 🤣
#aprella

tagged users iconCinfhen, Reviewsbylola, Mdargusch
Reviewsbylola Take some lessons from your MIL while you‘re living with her. And then invite me over for dinner. 👍🏻 7y
Leftcoastzen Her Boeuf Bourguignon is challenging to make , but one of the best things you will ever eat. please disregard if you don‘t eat beef.😁 7y
emilyhaldi Oh I eat beef @Leftcoastzen ... 4 nights a week probably 😆 I‘ve heard that dish is to die for and worth the work! Might be one of the first things I try 🤤 7y
See All 8 Comments
LadyChristy Have you read “My Life in France”? Highly recommend it! 🙌🏻 7y
emilyhaldi No @LadyChristy but it‘s on my list!!! 7y
Cinfhen She‘s not my favorite chef 👩‍🍳 I get bad energy ....I know, I‘m kooky 7y
emilyhaldi Bad energy?! @Cinfhen tell me more!! 😲 (edited) 7y
Cinfhen I‘ll have to email u my true thoughts, Em 💋 7y
112 likes3 stack adds8 comments
blurb
Exia
Exia
French Chef in America: Julia Child's Second ACT | Alex Prud'homme
post image

Hmm.

review
abbylibrarian
abbylibrarian
French Chef in America: Julia Child's Second ACT | Alex Prud'homme
post image
Pickpick

Loved this book! I kept reading bits out loud to Corey, particularly quotes from Julia herself. She was such a fascinating person and I had no idea what a profound effect she had on American cooking and food culture. Now I want all her cookbooks and I want to watch all her shows. Bon appetit! #bookstagram #books #amreading #cookerybookery #juliachild #chef #cooking

11 likes
blurb
BooksFootballBeer
BooksFootballBeer
The French Chef in America: Julia Child's Second Act | Alex Prud'homme
post image

Ya, it's this kind of night.

3 likes1 stack add
review
Jen2
Jen2
The French Chef in America: Julia Child's Second Act | Alex Prud'homme
Pickpick

Julia Child is the best. I'm really hungry now!!

Books88 She is the queen!! 8y
81 likes3 stack adds1 comment
blurb
Jen2
Jen2
The French Chef in America: Julia Child's Second Act | Alex Prud'homme
post image

It's been a good reading year!!!

CocoReads Holy cow! Well done! 👏👏 8y
Shortstack Great job!! 8y
Dragon 👍😀🎉 8y
See All 13 Comments
Jen2 Thank you!! 8y
Faibka Wow! Wonderful 👍😄 8y
Theresa Congratulations!! 8y
LadyZircon @Jen2 what is that website??? O.O 8y
Cinfhen It certainly has been 🎉💕📚 8y
Cinfhen @LadyZircon it's through Goodreads 8y
Macnjen How on Goodreads? I was just on their site and can't figure it out...unless it doesn't work on mobile 8y
Blueberry @Macnjen I switched over to desktop version and it's on the right side of your homepage. 8y
jessdean Wow!! Great job!📚🙌🏽🎉 8y
SaturnDoo WTG ❤❤❤🖒🖒🍾📚📚 8y
137 likes13 comments
blurb
chowmeyow
chowmeyow
The French Chef in America: Julia Child's Second Act | Alex Prud'homme
post image

I love browsing the new releases at the bookstore and finding a brand new title I had no idea existed but that I know I'll love and need to buy immediately.

10 likes1 stack add
blurb
Christy
Christy
The French Chef in America: Julia Child's Second Act | Alex Prud'homme
post image

Cozy, rainy weekend. 🍃🍁🍂 #happyoctober #bookish #juliachild

ValerieAndBooks I loved My Life in France, adding this to my stack! 8y
Victorialeanna Follow for a free copy of Staying Alive Through Twenty-Five memoir 8y
14 likes2 stack adds2 comments