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From the editors of America s favorite culinary magazine, "SAVEUR: Soups & Stews "features more than 80 recipes from the magazine s archives and editors paired with enticing full-color photography, sidebars, and more. With a masterful selection of soups and stews that celebrate the brand s authority, heritage, and culinary wealth, this cookbook is for everyone who relishes cooking home to SAVEUR s standard of excellence. These authentic, diverse, and from around the globe feature a range of techniques and cuisines thatwill inspire home cooks everywhere. Contents Meat Chicken and Poultry Seafood and Chowders Vegetable Beans and Legumes Noodles and Dumplings Chilled Stocks These authentic and diverse easy-to-follow recipes, combined with the editor s top tips, will help you churn out delicious soups all year long."
First major snow of the year in Colorado :( Somewhat mitigated by this beautiful, cozy cookbook I just checked out from the library. #cookbooks#winteriscoming