@Eggs #gratitude21
Day 20- what (my belly) is grateful for on my trip home to the UK! 🇬🇧😋 I‘ve been totally spoilt with cravings from home!
1. Delicious local caught seafood- grilled 1/2 lobsters, and traditional pub style langoustine tails (scampi) with chunky chips and homemade tartare sauce
2. Comforting British breakfasts-bacon sangas in bread from the village bakery, and hot toasted crumpets with Marmite
3. Sussex farmhouse cheeses 😍🧀
KarenUK And the tagged cookbook is great 💕 6y
julesG Now I'm craving Marmite. 😉😉 6y
Eggs Wow I‘m salivating 6y
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